Specifically, I’m sorry that I didn’t participate in getting the vote out. How sad is it that a decision as vital as whether to renovate and replace parts of the current high school could be decided by such a small percentage of the city’s population? Can’t we do better than that?
I’m also sorry that our city refused to grasp the opportunity to construct a single campus where all secondary programs could be administered. We could have provided a level playing field, one which would demonstrate our belief as a society that all areas of study, be they college or direct-to-career preparatory, are equally valid and important.
I’m sorry that the additional $5-10 a month in increased property taxes was a genuine consideration for so many home owners. I understand that taxes are a hardship for an awful lot of people and it is distressing. I, too, carefully weigh how to spend my income and am dismayed that such a disproportionate amount of the federal taxes I pay go to support military activities around the world which result in people dying. Of course, I don’t get to actually vote on that, though, right?
And lastly, I’m especially sorry that a city which has already demonstrated its desire to appeal to families by improving each of the elementary and middle schools, as well as expanding and updating the public library facilities, couldn’t find a way to finish the investment by correcting deficiencies in our one high school.
(For those of you who may not be aware of last week’s vote, read more about it here.)
Months ago, as I started to imagine what Lark + Lily might look like, I had an idea about how I would like to officially launch the new business my brother and I were in the process of purchasing. I’ve been to soft openings, friends and family events and ribbon cuttings over the years and felt compelled to do something just a little bit different. Surprise, surprise, right?
I decided that I wanted to host an event exclusively for women, more specifically women who I found to be inspiring, influential and impressive. Once I had that sentiment as my motivation, the details rapidly fell into place. I settled on a date I found auspicious – the first day of a new month. Sunday, November 1st also felt perfect since we had been gifted with an extra hour with the previous night’s turn of the clock. My chef, John Futia and I developed a simple menu of finger foods, which we accompanied with sparkling wine and other gifts from the grape. It all came together with a remarkable ease.
The most challenging aspect of the entire afternoon was the guest list. Limiting my invitations to what our capacity is, was a Herculean* effort. As I considered all of the women who have inspired, influenced and impressed me over the years, the number became significant and I was placed in the unfortunate position of having to make some very difficult decisions. My only consolation? The fact that I was fortunate enough to be acquainted with so very many fabulous women. Truly.
On Sunday afternoon, as we lit candles and fireplaces, the skies turned blue. Lark + Lily soon filled with dynamic, interesting women and I was overwhelmed by joy as I watched business cards and handshakes and hugs being exchanged. Present were business owners, neighborhood activists, politicians, professionals and dear friends. The buzz was tremendous and I couldn’t have been more pleased with the afternoon – it was powerful.
If you were at Lark + Lily, thank you. I hope you found the mixer to be both enjoyable and valuable. And, if you couldn’t make it for whatever reason, please know that this was the first event for us, but certainly not the last.
*Should I say an Alcmenean effort since I’m being female-centric?
Gold Dust Woman
I should start by admitting that the same dark green velvet dress has been the base of my Halloween costume for three consecutive years. Do not underestimate my ability to be creative when it comes to working a pretty gown into the plan! Last night I covered the top of the dress with a lace blouse, leaving the dress to look like a skirt as I attempted to channel Stevie Nicks.
I suppose I should confess right now that, beyond the glittery scarves, wig and tambourine, everything for my costume came directly from my own closet. That says something, doesn’t it?
As I get older, I find myself I’ve returning to my younger years when it comes to adopting a costume for a night. The Stevie Nicks thing was inspired by that biography I read a couple of months ago and, even though quite a few people thought I was a gypsy rather than a rock and roll goddess, I enjoyed last night’s adopted persona. Special points to those who detected the powdery residue on my nostrils.
The front of the house staff at Lark + Lily proved that they are indeed a family, specifically one with the last name of Ramone. They really rock.
Hope your Halloween was fun and filled with more treats than tricks!
I tried a new Pandora station for yesterday’s afternoon run – Alabama Shakes radio. It opened with an Amy Winehouse song and never looked back. Good stuff. When the first Alabama Shakes’ song, Always Alright, came on, it took me immediately back to Silver Linings Playbook, a movie (and book) I absolutely loved.
I started thinking about when I saw the Shakes back in June at Mountain Jam and how, as I was photographing the band for the Times Union, I was approached by a woman who requested that I share some of my photos with her. It turns out this woman, a hair stylist, had done the lead singer Brittany Howard’s hair that morning and was hoping to get some good images to help promote her business. Of course, I complied and emailed her a number of jpegs a few days later.
I wondered how I had ever created a life in which I occasionally get to take pictures of famous people. I mean, really? How friggin lucky am I? I thought about The Shakes, and the presence of their music in a Bradley Cooper/Jennifer Lawrence film, and considered how much I enjoy the talents of each of them. I shook my head in amazement that I could probably play Six Degrees of Separation and get to Bradley Cooper. It made me smile – despite the bag of dog poop I was toting.
Speaking of which, sometimes it feels like I’m closer to Bradley Cooper than I am to a trash receptacle when it comes to running my regular 5-mile loop. While I thoroughly enjoy the thought of having a connection to the very handsome Mr. Cooper, I think I’d be even happier if there were more trash cans available along Whitehall Road and New Scotland Avenue.
It can be music to a person’s ears.
What a week! As I anticipated sitting still for an hour or so to have my nails attended to, I finally had some time to reflect upon what has transpired in the last 7 days. Taking a few moments to consider all that has happened felt like a wonderful luxury – even more so than soaking my feet in a hot bath and having the pedicure chair’s magic fingers digging into my spine. Time is truly life’s greatest gift.
Following closely behind the present of time, are the countless people who have encouraged, supported and advised me during the months-long process of becoming a restaurant owner. I know that the intensity of this last week would never have been realized, or survived, without the presence of friends who I have felt in my court during each and every moment.
If you know me, or have read me, you’re aware that I am not an overly emotional woman. Sure, pictures of animals and people suffering in poverty always make me tear up, but, generally I’m a pretty cool character. Unless, you tell me you’re proud of me. Hearing that sentiment directed towards me is guaranteed to penetrate my reserved exterior faster than Superman falls to kryptonite.
Never in my life have so many friends expressed their pride in me. I am overwhelmed, and occasionally overcome, by the outpouring of respect and pleasure for this wonderful adventure, Lark + Lily, on which my brother and I have embarked. Thank you, so very much. It means more than you will ever know.
Mock up of shingle – Laura Glazer and Lori Hansen
I think it’s easy to believe that making decisions constantly is an exhausting exercise. From the outside it may seem like the choices necessary when starting a business, which are required constantly – what products to buy, who to buy from, where to buy them, would be completely draining. Pillows and paint samples, ingredients and beverages, paper and fonts, menu backs and rubber bands, services and utilities – it is dizzying at times, but, not necessarily exhausting.
Actually, it’s kind of more elating. With every choice made the individual pieces come together and the big picture starts to become more focused. The decisions feel like definitive steps in the “right” direction. It’s productive and good.
Making decisions in reality, though, it is far less taxing than it is to be continually placed in situations where you are not in charge of making the decisions. Instead, you are in a position where you are being intensely examined and documented and vetted. You’re filling out paper after paper and, if you’re anything like me, wondering why there isn’t a Common App for restaurant supply company credit since every form is pretty much exactly the same. And you wait – for paperwork and phone calls and emails and certificates.
Now that shit is truly exhausting.
But, we’re getting closer every day. When all the necessary paperwork has been printed and mailed and signed, you’ll all know. Keep yours eyes peeled. Lark + Lily is coming.
When I see a reflection of myself, I don’t think I look how 49 sounds. In many ways I feel younger than ever, the result, I think of being happy and healthy and old enough to truly appreciate it.
“Nobody wants to get old but they don’t want to die young either.” – Keith Richards
I’ve had a wonderful year with many unforgettable moments. I’m in a good place professionally in a really positive place. My boys are gaining independence, venturing forth into college, work and on wheels.* I saw some fantastic concerts and a number of beautiful sunsets. There were moments when my life felt so perfect that I could have died with a contented sigh.
“I wish that I knew what I know now, when I was younger.” – The Faces
When I’m 49, I plan to go to Nashville with my best friends and Spain and Portugal with my middle son. My brother and I will be restaurant owners. I’ll challenge myself with a half marathon and a schedule that will be intense, to say the least. There will be delicious meals and lovely wines and I’ll take pictures and write about all of it.
“Never slow down, never grow old.” – Tom Petty
Age, like weight and height, is a number. It’s up to each of us to decide the importance of it in our lives. I’d like to think that the total of my years is a pretty small figure when compared to the total number of moments I’ve shared with loved ones laughing, making memories and experiencing life. 49 is going to be fine.
*Quinn is obsessed with his bicycle and the freedom it affords him.