Category Archives: Dinner

19 Things I’m loving

The Super Bowl was already weeks ago (Remember? The Patriots won. Again.) but there’s something I’ve been thinking about ever since the big game…why would celebrities, like really rich and successful public figures, appear in advertisements or commercials about products which they weren’t enthusiastic about truly using? All of those actors and sports figures in the big budget commercials, do you think they need the money? How much money would you want to be paid for promoting and intrinsically endorsing something you genuinely appreciate and use? Would you want more money if it was item or service that you didn’t actually avail yourself of?

if you know me, you know I don’t value money very much. I appreciate it and understand working to have enough,* but I certainly don’t believe the accumulation of it is my life’s work. And, while I’d happily consider accepting money from companies whose products I truly use, I’m just about equally pleased to just share the following list with you of things I’m really loving right now. Here goes…

 

  • New Max Mara framed eyeglasses.
  • My Waterpik, although I wish the cord was retractable.
  • Concert and airplane tickets
  • The Bleecker Salad at Dove and Deer
  • An Unlimited Subscription for Rent the Runway
  • Walks/Runs/Skis with Jeter at Albany Muni
  • My clunkiest Frye’s
  • Aaron’s 11:15 class on Saturdays at the Latham Hot Yoga Spot.
  • Aldi’s for produce and baking supplies.
  • Kat von D’s Studded Lipstick in Double Dare.
  • Van Morrison’s Poetic Champions Compose – I forgot how much I love this record.
  • Hot bubble baths. I can not get enough of my tub these days!
  • Midnight blue velvet skinnies from Gap bought on super sale for $12.
  • The lushness of my plants.
  • Wednesday night date night.
  • CBD roll-on applied to my sore muscles.
  • A true sense of owning my happiness.
  • Spending time with someone who makes me laugh.
  • Feeling comfortable in my skin.

What would be on your list?

*however you define “enough.”

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Filed under Albany, beauty, Dinner, Eating, Exercise, Fashion, favorites, Food, friends, ideas, Local, musings, Normanskill, Observations, Recommendations, running, Uncategorized, x-country skiing, yoga

More carbs, please

I don’t know what it is, but I can’t stop eating. Carbs are my thing and recently I have been going to town cooking, and eating, pasta. It’s a little too soon to be officially “carb loading” for either of the 1/2 marathons for which I’ve already registered, so I have no excuse other than it tastes good. And I like it.

Last week, I made a spicy bolognese sauce that I thought was delicious, albeit a little meaty. I will definitely riff on that recipe in the future because it was hearty, simple and really easy to put together in a single pan. I love that!

Over the weekend I made a lentil and butternut squash soup that ticked all my current boxes – lentils and orange vegetables. Again, the list of ingredients was reasonable and the prep practically effortless, an ideal combination of circumstances when one is planning lunches for the week. I mean, come on, how great is it to pull out a pint of homemade soup for lunch on a cold day? With a little forethought, you could be living the high lunch life

The more labor intensive culinary project of the weekend turned out to be gnudi. Have you had them before? I think the first ones I ever had were made by Nick Ruscitto and they were delightful. Lighter than gnocchi with a softness that proves the delicacy of their maker’s hands, these ricotta cheese dumplings are pillows of tenderness perfectly finished with the most simple of sauces. I had to make them.

I found a recipe and got busy, draining the ricotta and exploring methods for how to eventually form and cut the gnudi. After chilling the dough, I opted for the long log technique, slicing the log into .75” pieces which I then gently placed in boiling water. Like many Italian recipes I’ve prepared, the challenge is the amount of time required, not necessarily the level of skill of the cook.

I cooked the gnudi in batches, resting uncooked ones on a plastic wrap covered baking sheet and cooling the cooked ones off under in a colander. Eventually I placed all the gnudi into a plastic container and drizzled them with olive oil. I was saving them for Monday’s “meatless” dinner when I planned to sauté them in olive oil and a dollop of bacon fat with mushrooms, onions, garlic and roasted cauliflower.

Mondays can be rough after a busy weekend, but when dinner and multiple lunches are prepared before Sunday officially ends, they’re not so bad at all.

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Filed under Cooking, Dinner, Eating, favorites, Food, ideas, Observations, Recipes, Recommendations, soup, winter

Randoms – February, 2019

  • I have absolutely zero feelings regarding whether the roll of toilet paper is supposed to be installed over or under.
  • However, double parked vehicles blocking available legal parking will probably be my trigger if I should ever totally lose my sh*t.
  • I’m at a stage in the aging process where I believe liberally applied moisturizer and not wearing my glasses (so I can’t see so well) takes five years off my face.
  • There’s an entrance to the parking lot at the nearby shopping plaza that is one way, but which way is undecided. Traffic uses it both to enter and exit the lot. A street sign was once placed indicating the correct direction. It was lying on the ground within days of installation and was gone in less than a week.
  • I’m obsessed with lentils at the moment. This is the latest recipe I prepared.
  • Made gnudi for the first time this weekend. Like most Italian food I’ve ever prepared, it’s labor intensive, but not particularly difficult to make.
  • We’re expecting some weather this week. If you happen to have a corner lot, please consider the difficulty of those in wheelchairs, or less physically mobile, and shovel a path that includes access to the street.
  • Every single time I’m reminded that I’m going to Greece this year, I can’t help but smile. So excited!
  • If anyone has a suggestion for a company that does basement work, please pass it my way. I’d like that project taken care of this spring.
  • I am dangerously close to renewing my Rent the Runway subscription. I’m just so enjoying it!

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Memories of Miami

Last weekend, while Albany hunkered down for a powerful snowstorm and arctic temperatures, I hopped on a nonstop flight to Ft. Lauderdale. Ultimate destination: Miami Beach. Despite the government shutdown, my timing was good and I made it through Albany International (*giggle*) Airport security in no time and boarded the JetBlue flight in the second group, pretty much ensuring that there would be space for my carry-on bag. I’d been burned in both directions on my recent trip to California when I’d had to surrender my bag to be checked and I had no time to waste waiting on checked luggage on a tight weekend. Minutes count, you know?

 

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Following a comfortable flight, my first on JetBlue, I was collected curbside by a very old friend and we headed to South Beach for drinks. It was Art Deco Weekend, an event with all sorts of activities like music, performances, dancing and food and drink related happenings. Ocean Drive was closed to traffic and under the light of an increasingly larger moon, we walked around checking out the scene. It felt incredible to be outdoors, walking with a mojito in hand, and my indulgent decision to take this trip was confirmed as the correct impulse. I was so happy to be there!

The remainder of my brief time in Miami was spent walking for miles, eating and drinking liberally, gazing at Deco buildings and the Atlantic, and simply relaxing whether that came in the form of a run, a nap, or a lounge chair with a view. And a cushion. I stayed with a friend (Thanks, MB!) and the location of his rental house was fantastic well within my range of walking distance from the terrace of The Standard, Lincoln Road Mall and the ocean. When the destination was deemed as too far, we Ubered and Lyfted, but I also noticed a free shuttle that might have been an option if your budget was particularly limited.

There was a bountiful meal at Mr. Chow in the W Hotel, the decided upon location when I explained that I needed a place to wear a special dress and delicious baked goods and cafe con leche from a place filled with flavor, both local and imported. I had a wonderful meal of the evening’s special preparation of red snapper at the bar of Stiltsville Fish Bar, watching the Patriots game, before we Ubered to a cash only dive bar, where the game continued. I drank too much tequila, but my sunscreen application was mostly on point and I came home a bit worse for the wear, but with a glow that was more golden than green. Or so I’d like to think.

 

I wouldn’t hesitate to do this again. It was a terrific little almost-mid-winter getaway. Have you ever split town for a weekend in a similar fashion? Where did you go?

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Universal thoughts

On Sunday I took a walk at the golf course and found the most fantastic piece of deer “shed.” It was lying in the meadow, completely exposed and bleached white, a four-point rack from a buck. I could scarcely believe it was just there in grass, there where no one else had seen or taken it. I picked it up, surprised by the smoothness, and accepted it as a gift from the universe. You know, because that’s the kind of relationship the universe and I have.     

I’m completely convinced that I was rewarded for something that happened a couple of days ago. I had been at the grocery store picking up what I needed for Christmas Eve dinner and noticed the deli counter was featuring two different prosciuttos. The price per pound difference between the two was significant so I asked if I could sample both. As expected, the $19.99 per lb version was significantly better – less salty, more tender. You know, better. I placed my ordered and happened to catch the clerk ringing my purchase up and couldn’t help but see that she entered the wrong PLU. Instead of prosciutto she keyed in the code for pancetta, an item that was only $11.99 a pound.

Enter moral dilemma…

There was a significant line of folks behind me looking to order and I didn’t want to hold anyone up. I also was hesitant to point out the mistake in front of a crowd of people. I didn’t say anything.

I finished shopping, debating internally the whole while, and  selected a register, unloading my cart onto the conveyer belt. I gave the clerk my coupons and rewards card and the pancetta prosciutto. I told her a mistake had been made and that the package was mislabeled and therefor mispriced. She called a manager over to make the price adjustment, but first the employee asked me if I knew the correct price. I did and shared it with her. She looked at me. With an expression of disbelief, she asked me another question “So, you want to pay more?”

Well, yeah. I don’t mind paying for what I receive and I don’t need to invite bad karma or negative energy or something gained from an unethical exchange into my life. No, thanks on that.

The manager warmly told me to “get out” and not to worry about the discrepancy and I think we both felt better about humanity in general by our exchange.

The very next day, I found my shed on a path I infrequently walk. Undoubtably, it was an acknowledgment from the universe of the correctness of my action. Incidents like this communicate to me that sometimes you truly do get back what you put out in terms of energy. It doesn’t always work like this for me or anyone else, but if you keep your eyes open you may find an opportunity to do the right thing, as well as a sign from nature that you made the right choice.

Enough writing. It’s time to look out the train window and see if I can spot more bald eagles. I already was lucky enough to see one.

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Filed under Albany, beauty, Christmas, Dinner, holidays, Local, musings, Observations, Random, Recommendations, Uncategorized, upstate New York, winter

Rainy run reward

When you make plans with your two favorite running partners more than a week in advance, it isn’t possible to predict the weather. No surprise then that the evening arrived with a pissing rain that would inspire most folks to skip the 5 miles and head directly to a restaurant for some holiday cheer. But, we luna b*tches are a hearty breed and despite a moment’s wishful thinking, we were committed. We headed out at about 6:30 and, surprisingly, the rain wasn’t nearly as bad as we had anticipated. I mean, we got soaked, but it wasn’t particularly cold, and the holiday lights decorating the homes along our route provided a warmth of their own.

Following our run, we cleaned up and drove to our dinner destination – Capital City Gastropub. I hadn’t been there in a few months, the menu is always interesting, and their burger is consistently dynamite. We arrived a bit after 8:00 and were immediately seated in a comfy corner. After selecting drinks (the Cremant I wanted wasn’t available, but I was happy with my Sauvignon Blanc) and an order of Brussels sprouts, we made some decisions about what to eat.

My go to order here is the Kilcoyne burger, rare, no bun but with cheddar cheese and carmelized onions. Fries crispy, please. Without fail, my burger arrives exactly as requested with a great sear, beautifully seasoned and always perfectly cooked. The fries, such a seemingly simple side dish, are burn-my-mouth hot and worth every fatty calorie, something that is far too frequently not the case when I order them at other places. 

The Brussels sprouts arrived, firm and bright in a light sweet and sour sauce filled with umami. So different than the usual fried or bacon garnished preparations seen around town. We finished them up and shortly afterwards, our mains arrived. My burger was prepared precisely as ordered and the other two plates were also well received. K went with the New Scotland Hot Chicken sandwich, a riff on Nashville style hot chicken and was really happy with her choice. The spice level was balanced and not blazing and the portion was generous without being overwhelming. C’s Grilled Squash Sandwich was nicely presented and seemed to satisfy the need for a solid, but not too heavy meal. We shared a Bibb lettuce salad on the side which was the ideal accompaniment to our plates and tweaked K’s fondness for citrus and greens.

There were no pictures taken of the food because we were too busy eating and talking and laughing to pause for anything beyond this little selfie.

Dinner – an appetizer, a salad, three sandwiches, 3 glasses of wine and a soda totaled $96 pre-tip, a small price to pay for the satisfaction we got from running 5 miles in the rain and rewarding ourselves with simple food made from quality ingredients. You’re welcome to skip the run, but don’t miss eating here.

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Trying on Rent the Runway

I like clothes. Period. Honestly, I’ve been like this my whole life. One of my earliest memories is of a lacy pink “bra” and panties set that I had when I was about 3 years old. I recall whipping off any clothing that may have hidden this fabulous outfit whenever our doorbell rang, keeping our visitors waiting at the door until I was ready to  be seen. True story.  I’m still a bit enamored of lingerie, but most days I manage to keep my undergarments private, choosing instead to exert my sartorial sense in a more appropriate manner.

And, man do I love pretty dress.

There have been a bunch fun events in recent months and I’ve been giving my wardrobe a workout. I’ve got an embarrassing amount of clothing, with a fair amount of pretty dresses mixed in, but I was getting low on new looks. I didn’t want to buy another thing to add to my (double-sided) garment rack, nor was I interested in spending money on a garment with limited capacity to be repeated…

What a perfect time to sample Rent the Runway.

I signed up for an account, but not a plan, and began stalking the site. Eventually, I downloaded the app and started receiving fairly aggressively frequent emails. No worries. It left me in a position to sit back and see what kind of offers came my way, finally jumping when I scored a 30-day Unlimited Plan for $106. I was able to select and borrow four items at a time with unlimited exchanges. There were no cleaning, shipping or insuring charges and most of the gowns I had my eye on were part of the plan. Great.

I ordered my items on a Thursday and received them the next day, all bundled together in a compact fabric bag looking surprisingly small. I unzipped the bag and hung the garments on back-of-the-door hooks, giving the wrinkles some time to loosen up.

Then the party began!

It was like the best dressing room in your favorite four stores – lighting that familiar because it was in your home, all your shoes in one place, and every piece of lingerie necessary right in your drawer. Winning.

I loved one of the two gowns and, fortunately, it was the one which was my first choice for an event next month. This dress would have cost $80 to rent, had I not purchased a plan and instead simply rented this particular item for 4 days. There were two sweater dresses, also, for work and weekend wear, and one of the two has worked out really well. I think I’m going to keep it another week and wear it for a third occasion. The other? Not so much. The fit wasn’t great and that’s kind of everything with a sweater dress, don’t you think?

I’ll keep you posted on the remainder of the month with an update or two. Share your experiences with a clothing delivery/rental service in the comments!

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