The sky was cloudless, the bluest of blues and, in the days following Tuesday, September 11, 2001, silent as if it too were in shock from what it had witnessed.
The highways were orderly as generators were pulled behind tractor trailers headed south to provide light for those searching for survivors.
Drivers were patient and kind, waving one another thoughtfully into the flow of traffic.
My oldest son asked why the buildings kept falling down and I had no words to explain how our world could be filled with so much intolerance and hatred.
Our country, out of the ashes of tragedy, became the finest version of it that I’ve ever witnessed.
It will always be, for me, the divider between before and after.
This first week of summer vacation has been nonstop fun and shenanigans. I’m not sure I could maintain the pace for 9 more weeks, but I’ve really enjoyed starting my summer in gangbuster fashion.
A little bit of everything!
The U2 show gave me the perfect opportunity to spend some time in my most favorite city, NYC. I swapped some Amex points for Amtrak credit and indulged myself with a round trip ticket to Penn, arriving early enough in the city to leisurely walk to my hotel on 8th and 52nd. Once I dumped my overnight bag, the day was mine until Chrissy’s arrival in the later afternoon. The weather was ideal – sunny, blue skies, low humidity, truly the dream. I treated myself to a pedicure and manicure and then hit up a deli salad bar for a cheap and tasty lunch, which I enjoyed al fresco in Central Park.
The remainder of Wednesday was totally U2-centric. It ended up being a late night, but by 10:00 Thursday morning, we were on our sneakered feet running in Central Park. Again, the temperature was a dream and we wove our way around the park for nearly 7 miles including a lap around the reservoir and a quick stop at the castle.
Tree at the castle in Central Park
Following our run we cleaned up, checked out and enjoyed a terrific Indian lunch on 9th Avenue. I wanted something fairly light and they cobbled together a samosa chat dish for me that wasn’t on the menu. Following lunch and some walking around, Chrissy headed north on her train and, since I was on a later train, I headed south on foot. I hit up my favorite haunts, picked up the necessary tariff to get back home (cookies from Rocco’s for the boys), and took in the vibe in Washington Square Park, before catching my own train to Albany. Great getaway.
It’s a weird February when the snow drops are in bloom and the daffodils are already 5″ high in Central Park.
Speaking of things that are a weird height, the cool guys were all wearing pants that we would have called “floods (short for floodwaters)” back in the day. Lots of exposed ankles.
In general, it seemed like people just didn’t know how to dress for the weather. I saw folks bundled up like they were visiting Antarctica and others wearing flip flops. Our technique – light layers with gloves, as necessary.
Thanks to Quinn we scored the best slices of pizza I’ve ever had in NYC in a dive-y spot across the street from the Garden. Crisp, hot, great toppings and excellent cheese. We went every day.
Although I only went once, Macy’s provided me with the ultimate score when I found a gorgeous pair of suede over the knee boots. The original price was far more than I’ve ever spent on footwear before (or any other garment, for that matter), but when Macy’s has a sale they do not mess around. My beautiful new Coach boots set me back $51, approximately 90% less than where they had started.
The Meatpacking District has changed more than any other neighborhood that I can think of in the last 20 years. There’s so much good shopping and eating and hanging out to be had there!
I’m really interested to watch the Hudson Rail Yard area develop. Lots of construction going on there these days and I’m hopeful that there will be some new cool places to stay for overnight visits.
Running in NYC is always an adventure. No matter what neighborhood I’m staying in, I can always find my way to either water or Central Park, a fact that reminds me that Manhattan just isn’t really that big.
Since Manhattan is starting to feel small to me, maybe it’s time to start exploring Brooklyn and Queens? Suggestions for exploring those boroughs?
Yeah, you. My reader. It’s been more than 7 years, 2 domains and a divorce since DelSo was born. Over the years I’ve shared a lot of my life and self here, in print. You, as a reader, have come to know me on some level from my words. What makes you return here (assuming you’re not new around these parts) and read what I write? Let me remind you of some of what I’ve related to you in the hope that you might feel inclined to share with me – who you are, reader? Why are you here?
There have been so many miles – more plane rides than I could have ever imagined, along with runs and races and road trips. I’ve explored cities with my boys and my girlfriends and solo. My feet have run in a half dozen different countries and probably about the same number of states.
My home has evolved from a house with two full-time parents to one of three part-time children. There have been physical improvements, rooms repurposed and painted, new rugs and furniture rearranged. It feels different. After a refinance or two, I know it’s mine.
I’ve written about books I’ve read and movies and concerts I’ve seen. Increasingly, politics and my dismay with our current leadership have been topics I’ve felt compelled to write about.
My children and the challenges of being a parent frequently provide fodder for posts. While the joys outweigh the frustrations, parenthood remains a roller coaster ride that keeps me on the edge of my seat with a scream threatening to escape. It’s a heart racing ride.
Sometimes I cook or bake and post recipes and photos of the fruits of my labors. Food and wine are a big part of my life and I’ve happily shared my experiences with you. Oh – and there’s that wine bar that I own.
There have been times when I wrote with sadness or anger, but I think I mostly write from a place of understanding and acceptance. Balance and moderation are woven throughout much of what I write.
Health and wellness have been covered and the miracle of menopause has been mentioned. The heartbreak of addiction and the threat of cancer have been present. I’ve learned to ski and have found bliss in pigeon pose in a room heated to 100+ degrees.
It’s all here – my life. Not perfect, not necessarily what I ever imagined it to be, but a life that I feel grateful for in a city that I have come to love.
Will you tell me why you visit my life?
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I think I may have mentioned in the past that my youngest son is a bit obsessed with Asian food. What can I say? He was born on Chinese New Year. This school year began with his new lunch box, more specifically a Bento Box, which he tasked his father and I with filling with various Asian noodles, sliced beef or chicken, scallions and some kind of sauce – hoisin, peanut or kecap menas. The first few mornings of school were not easy with his culinary demands, but we figured things out and he happily ate his gourmet lunch, with chopsticks, natch.
Our favorite soup dumplings.
On our last trip to NYC our itinerary completely revolved around where we would eat. We started at Joe’s Shanghai for soup dumplings, moved to a small Japanese place for ramen in the evening and wrapped up with Korean bar-b-q for lunch the next afternoon on our way to Penn Station. It was a good time, but his hunger for dumplings remained unquenched. Luckily, we found a local source for affordable, convenient and tasty dumplings – Northeast Dumpling House on Central Avenue Some friends turned me on to this place and I’ve dropped in a few times since to pick up frozen dumplings (pork, lamb and cabbage) to stash in the freezer for a quick meal. At $13-15 for 30 dumplings, this is a killer deal and genuine lifesaver on a busy day.
I mentioned to a Chinese friend that Quinn can’t get enough dumplings and that we’ve been enjoying those from the Dumpling House. It turns out her family is visiting from China and that her mother makes dumplings. Imagine how thrilled I was the other night to get a text from my friend offering to share some homemade dumplings with us. We met Thursday morning and she gave me a bag, generously filled, of pork and vegetable dumplings that we’ll be eating this weekend.
Coincidentally, another friend dropped in to Lark + Lily the same evening to give Quinn a cookbook that she was weeding from her extensive collection: Classic Chinese Recipes. It looks to be a terrific resource and I’m excited to have Quinn pick a few recipes for us to try. The cookbook was accompanied by 4 super cool melamine plates, which I know my boy is going to love, and will pair perfectly with the chopsticks our family thoughtfully brought upstate for us after their recent meal in Chinatown. Talk about Chinese delivery! How lucky are we?
When I mentioned to friends last week that I was heading down to the city for a couple of days, they suggested that I visit Governor’s Island. Although I often stay downtown in the financial district, I’d never really considered taking the ferry to any island other than Staten and knew nothing about Governor’s Island. Our proximity, though, and the budget fare ($1 each way), made this excursion too appealing to deny.
Monday morning we made our to the dock for the 11:00 a.m. boat. It was a cloudy morning, but dry, and the super quick boat ride was comfortable and refreshingly lacking in diesel fuel aroma. We docked and made our way to the bike rental tent, which was just a bit to the right of where we had disembarked. Within minutes we were set up with 3-speed cruiser bikes at a cost of…zero. Yes, the first hour of bike rental was free. Talk about budget friendly!
We took a quick spin around the island, pausing to capture some pictures of our favorite lady in the harbor, and got the lay of the land. We saw the newly completed “hills,” along with a beautiful wildflower garden, amazing residences and brick dormitory looking buildings and an area that has been utilized as a training site for firefighters. I kept imagining how cool it would be to live on the island in one of the historic looking homes…amazing.
On our second lap around, we parked our bikes and climbed the hills to get the best vantage point of the southern tip of Manhattan, Brooklyn and Staten Island. The skies were clearing at this point and it was just so easy and mellow – no crowds, no stress, barely any expense. Phenomenal.
After an hour and half or so of island living, we made our way back to the dock and returned to Manhattan, satisfied with our adventure and pleased to know of another inexpensive option for exploring the city. I’d definitely consider going back again to spend an afternoon or take in an event. On the weekends there are a variety of food options, including food trucks, to sample or you can pack a picnic and go total low budget. Thanks, Colette and Steve!
- Presenting, in no particular order, the 5 best things I ate in the 5th month of the year…
- Softshell crabs at New World Bistro Bar. It might be the fleeting availability of this spring delicacy that makes them so damn special, but the capable hands of the kitchen at NWBB elevated them to a new level of awesomeness. The Asian noodle pancake, viet slaw and tamarind peanut sauce accompanying the crabs provided the perfect foil for the sweetness of the meat. I housed the entire plate.
- Gnocchi with a gorgonzola cream at Lark + Lily. What can I say? Chef John Futia used the ultimate light hand with both the pasta and the sauce to create a dish that was delicate and satisfying without being weighty or overly rich. A heavenly pillow of deliciousness.
- Ceviche at Rosa Mexicano, NYC. Firm shrimp and pungent onions joined together with tomatoes, cucumbers and avocado served appropriately chilled made for a wonderful light lunch course. The pomegranate margarita wasn’t bad either.
- French Onion soup at La Bonne Soupe, NYC. This crock of goodness provided the ultimate example of French Onion soup – a strong beef stock, tender and sweet onions, gooey strings of cheese… Not my usual pick on a hot late May evening, but I am so happy to have not missed this wonderful representation of a classic dish. C’est bon!
- Kurver Kreme Sundae – Soft serve vanilla ice cream, chunks of toffee, hot fudge and butterscotch sauce with whipped cream and a cherry made for the perfect treat on a cool Sunday afternoon following a run. Dessert before dinner may be the ultimate perk of adulthood.
Filed under Albany, Dinner, Eating, favorites, Food, Local, NYC, Recommendations, Restaurants, soup, Uncategorized