Category Archives: sunday

Le Petit Bistro – Rhinebeck

imageHave you been to Rhinebeck?  Long before Hudson got cool, Rhinebeck was the destination for a Hudson Valley afternoon of fine eating and interesting shopping. The drive is lovely with many different roads which all lead there in a most scenic fashion, as I’ve experienced it, be it from the north, south or west and generally parking is available and free.  It’s worth the slightly over an hour trip from Albany for sure and I recommend it as a terrific day trip for any season.

Yesterday, after an aborted attempt to partake in the offerings at Terrapin Restaurant, Mary Lynn and I decided to try somewhere new and found the specials board at Le Petit Bistro to be quite enticing.  At just about 5:00 we made our way inside the cozy dining room and were offered a table in the front window near the door.  Although it was a less than warm afternoon, we were very comfortable with the temperature of the restaurant and never felt cold despite our proximity to the door.  It was a lovely table.

A chalkboard with the extensive list of specials was presented to us and a short while later a server came to provide details and descriptions of each of the items.  We ordered drinks – a cocktail for Mary Lynn and a glass of sparkling rose for me, and made decisions about food opting for a bowl of asparagus soup, a fish taco starter and the sea scallop entrée accompanied by ramp risotto and hericot vert and the Cuban pork plate with black beans and plantains.  Then we settled in to catch up with one another and enjoy our meal.

Fish tacos

Fish tacos

The fish tacos, two to a serving, were delicious with fresh flavors (cilantro!) and an assertively spicy kick.  Paired with the soup, they were a perfect starter and very shareable.

Scallops with ramp risotto

Scallops with ramp risotto

Our midcourse salad, served with all entrees, was a traditional French green salad with a simple and tasty vinaigrette clinging to the leaves.  I thoroughly enjoyed my entrée.  The scallops were beautifully prepared and the accompaniments heralded spring beautifully.  Unlike many risottos, cheese wasn’t a component and the result was a far lighter rendition of the dish than typical.  I swapped a bite with Mary Lynn for a taste of plantain.  I’m not a fan of bananas or plantains unless they’re cooked and my bite was exactly what I was hoping for – caramelized sweetness with a remaining firmness – delicious!  We finished with a butterscotch crème brulee and a couple of coffees before walking back to our cars and heading off in opposite directions, satiated with hearts and bellies full.

Creme brûlée

Creme brûlée

 

 

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Filed under Dinner, Eating, Food, friends, Recommendations, Restaurants, road trips, sunday, Uncategorized, upstate New York

The turtle that is Terrapin, Rhinebeck

imageTerrapin restaurant in Rhinebeck has been around for a long time, maybe 15 years at their current location inside a beautiful old church right on Route 9. Many years ago, I had dinner there with three other people and was completely put off by the service. I don’t remember anything about the food because the experience was so overshadowed by the snippy bartender and the inexperienced server. I vowed never to go back, a promise easy to keep since A. I don’t go to Rhinebeck frequently and B. There are so many other options in that area.

Today, though, I met one of my besties in Rhinebeck for a bite to eat and some catching up. I offered her two options – Gigi Trattoria, where we’ve been happy before, and Terrapin for a fresh chance at making us happy. She checked out their menus and decided on Terrapin and we agreed to meet at about 4:00.

I arrived first and found a seat at the bar, not a challenge with at least half of the bar stools open. Within a minute or two I was given a cocktail menu on my request. I started reading, pleased with the beer and wine selections. I wondered about their carafes and if they were filling them from draft lines and planned to ask whoever took my drink order about the set up. The man two seats away from me finished his drink and ordered another, as I was told by the bartender that she would be “right with me.” She wasn’t.

I changed my mind about the beer I had been thinking of ordering and selected a glass of wine instead. Unfortunately, I couldn’t share my decision with anyone because the bartender had yet to come over to take my order. The man near me began drinking his fresh Patron margarita, inspiring me to look at the cocktail list. I reconsidered my wine choice and began perusing the “available” cocktails. The sour cherry Manhattan caught my eye…

My friend arrived and I shared my menu with her. The bartender told us she’d be right over. She wasn’t.

The man next to us finished his drink and asked for a check. The bartender took care of that. We sat there, me with probably 15+ minutes invested without even the reward of a glass of water, another moment and then picked up our bags and left. I will never, ever, step foot in that restaurant again and this time I mean it.

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Filed under Dinner, drinking, Eating, friends, Rant, Restaurants, road trips, sunday, Uncategorized, upstate New York

Doing the Delmar Dash – 2016

imageIt wasn’t so long ago that I imagined 5 miles to be farther than I would ever run – it just didn’t seem like a distance that I would ever be able to run. My, how life changes…

On the snowy morning that was Sunday, the Lunar B*tches united and ran one of the most pleasant, even in gusty winds, early spring races in the area. The course weaves in and out of lovely residential neighborhoods on flat roads and starts and finishes at the school where I work.

I’m not a fan of morning running, but with the sun shining and a commitment to taking my time and enjoying the ride, it wasn’t a bad time at all. The snow added a sense of adventure to an already chill day. Dash done – next up: Dodge the Deer.

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Filed under Exercise, friends, Local, running, Spring, sunday, Uncategorized

Taking a hike with a runner

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My very first vacation with my former husband was a trip to Washington State where we spent a week or so camping and hiking.  It was a memorable trip for many reasons (the San Juan Islands – oh my goodness!) but by no means did the experience turn me into an outdoors women a la Anne LaBastille.  I enjoyed the time, however, in my world hiking means taking a walk in the woods with a flask camera, not aggressively conquering a mountain.   Alas, he and I were different.

You might be surprised to learn that despite living in Albany for close to 30 years, nestled between the Catskills and Adirondacks, I’ve never really gone hiking since that long ago trip.  Last month that finally changed as I hit the trail.  Let me tell you about it…

I’m training for a trail race on Mother’s Day and decided to incorporate some activities beyond merely running.  The course I’m taking on next month includes, from what I’ve read and heard, some serious elevation complete with rock scrambling.  Getting out into the woods, particularly with someone adept at both hiking and running, seemed to be the ideal cross training opportunity.  Next stop – the Catskills.

One of the things I most enjoy about running is the endorphin rush – I love the feeling of my spine tingling as my body releases a combination of energy and exertion.  Amazing.  When it came time to take a hike, I requested one which would challenge and push me a bit beyond a mere meandering.  The hike up Blackhead, a loop of approximately 4.5 miles, was just what the doctor ordered and I loved it.  Total elevation gain – approximately 2,000 with a significant part of that (~1,100 feet) coming in less than a mile.  I said I wanted a challenge, right?

The weather on Easter Sunday was perfect early spring – mild, with hazy sun.  The forest in springtime is a magical place with signs of life* to be discovered around every twist in the trail.  The fresh air, with a hint of cedar was invigorating and our path included mossy green spots promising softness to the touch, as well as boulders and ice that demanded cautious attention. There was a quietly babbling brook to be crossed, an easy feat in a year with barely any snow melt, along with the remains of a stone dam from decades gone past.  It really was an afternoon for the senses.

I think I’m hooked.

*Along with evidence of the demise of an unfortunate bird. Check out the photos…

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Filed under Exercise, Hiking, Hiking, holidays, Local, Recommendations, road trips, running, Spring, sunday, Uncategorized, upstate New York

Training for Mother’s Day

A number of weeks ago one of the lunar b*tches sent me information about a race she said she “wanted to work towards.” Because this is the year I turn 50 and I’m committed to challenging myself in as many new ways as possible, I replied that we should do it – this year. At the time, registration for the Mother’s Day race was being offered at a reduced price, which only increased the appeal of a twelve-mile trail run with ~3500 ft of elevation. We both signed up.

Since that time, I’ve been reading and talking about the Seven Sisters and have gotten a bit nervous about the event. I’ve read about the high incidence of injuries (broken ankles seem prevalent) and have seen the discrepancy between the number of runners who start the race and those who finish the course. As I learn more about the race, my only available response is to make a concerted effort to work harder to prep train. Here’s what I’m working on…

For the first time since 2014, I took my road bike out for a spin a couple of weekends ago and got in a decent ride. I ran out of time and couldn’t complete my usual 20+ mile loop, but I think I got 16 or 17 miles in and I enjoyed it. Winning.

I went for a hike recently – something I seriously haven’t done in years. It was about 7 miles with some clambering and I really enjoyed it. There were some gorgeous views and my childhood love of the woods remains true. I want to do more hiking this summer and hope to convince the Lilly boys to join me. I’ll let you know how that goes!

This past weekend I ran my longest distance ever – nearly 15 miles. The loop I ran was phenomenal with more downhill than uphill and I really loved the 2.5 hours I spent on my feet. No, really, I kept thinking about how the best gift I ever give to myself is time outdoors. How lucky am I to be able to indulge that passion by walking out my door to cycle, hike or run?

In the next 6 weeks I’ll be doing more long runs, hikes and rides, as well as spending some time on vacation probably doing a lot less. We’ll call that tapering. On May 8th I’ll be on that trail doing my best to complete a challenging course with a terrific friend and without injury. Maybe you can have a mimosa for me? Better make that two, one for each of us.

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Filed under aging, biking, Exercise, friends, holidays, road trips, running, Spring, sunday, Uncategorized

Cucina Woodstock rivisitato

After an active weekend and the theft of an hour, I wasn’t feeling much like cooking. When the opportunity presented to meet Aloysius for dinner it felt like the ideal way to punctuate a weekend and I jumped on it. As we considered a comfortable meeting spot, Woodstock’s Cucina popped into my mind with an undeniable vengeance. A finely mixed cocktail and pasta were exactly what I was seeking and based upon my prior visit with the girls, I knew I would not be disappointed.

I arrived a few minutes later than expected and found Aloysius at the bar enjoying a beer. I took a quick look at the cocktail menu and selected the Orient Old Fashioned, which I believe is the same cocktail I had on my last visit. Bulliet and house made ginger simple syrup simply calls my name, what can I say?

As we caught up and sipped our drinks, I eyed the plate of a gentleman sitting near us at the bar. The tuna served with white beans, micro greens and thinly sliced spicy red peppers helped to seal deal for both Aloysius and myself and we decided to go with the very reasonable 3 course Prix Fixe menu for $33 per person beginning with the tuna as our first course.  It was excellent with a hint of heat, beautifully firm beans and tender and flavorful tuna.

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We diverged for main course selections with Aloysius going with a pork dish loaded with mushrooms and served with polenta.  The taste I had was delicious, but I was really satisfied with the pasta dish I had selected – taleggio filled ravioli with a porcini sauce.  The ravioli were delicate  and tender and just filled with flavor.  Aloysius barely got a forkful.

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The pasta, along with the dessert, probably would have been more than enough to eat, but I do like to eat a vegetable, too, so I added a side of  broccoli rabe.  It was very similar to how I make it, al dente and generously seasoned with garlic.

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I finished with a butterscotch, salted caramel confection that I’m pretty sure I had last time around.  I inhaled it so quickly that there wasn’t an opportunity to take a photo.  This is the dessert of my dreams and if you want to be my favorite, show up at my door with an order of this and you’re in – guaranteed.  I’m not willing to wait another 2 years before getting a spoon into this stuff again.

Cucina remains one of my two favorite spots in Woodstock and I’m already mentally trying to arrange a rendezvous with the girls to get there again.  Dinner for two (not including the drinks at the bar, but with a beer and a glass and tip set us back $125. This place absolutely rocks.

 

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Filed under Aloysius, Dinner, Eating, friends, Recommendations, Restaurants, road trips, Spring, sunday, Uncategorized, upstate New York

Tara Kitchen

olive tapenade with artichoke hearts and sundried tomatoes

olive tapenade with artichoke hearts and sundried tomatoes

Sunday, more than ever, has become my “Me” day. Yesterday I had hours to myself to do whatever I felt like – once the waffles and bacon had been cooked, served and cleaned up and payroll had been done and the sheets had been changed and I had met with Linda Kindlon at Bake for You about adding her cookies to Lark + Lily’s dessert options…hours, I tell you.

Following an afternoon run (down one lunar b*tch, missed you, Chrissy!), I decided to follow through on my intention to eat at Tara Kitchen. I’ve been wanting to get to this spot in Schenectady forever and this post  in All Over Albany’s weekly roundup of what’s going on in the neighborhood, forced my hand.

I’m not very familiar with Schenectady, but I have spent some time in the area where Tara Kitchen is. Parking was readily available in the lot directly across the street from the restaurant. I arrived at about 5:30 and the place was hopping with nearly all the tables seated. Bar seating was plentiful. I sat at a table in front of the window and was completely comfortable even with the door opening and closing. The upstairs seating was definitely toasty warm due to, I imagine, the heat rising off of the big range in the open kitchen.

spinach with potatoes and poached eggs

spinach with potatoes and poached eggs

As I browsed the menu, I sipped a delightful tea from a small glass.  It was a magical elixir, I swear, stimulating my taste buds and giving me a boost.  I eventually ordered three courses – opening with the olive tapenade served with warm triangles of pita. It was delicious, wonderfully salty and earthy with a hint of heat. For my entrée, which was served blazingly hot, I had the spinach, potatoes and eggs, the kind of meal which would be perfect at any time of the day. There was more pita and rice served along side the tagine, I imagine just to give a diner something to pick on while they’re waiting not so patiently for their main course to cool off. The flavors were fantastic – I especially loved the cardamom, and the vegetables were beautifully cooked retaining just a touch of firmness.  I  requested some harissa to add a little zip, since I felt a cold threatening and I loved the smoky quality it lent to the dish.

warm delicious baklava

warm delicious baklava

I finished with the baklava, because, why not? Unlike some renditions of this dish, it was not overly sweet or buttery and it actually was perfect with my remaining half glass of Moroccan Pinot Grigio  (Ouled Thaleb White).  Service throughout was comfortably casual and I wouldn’t hesitate to return to this terrific little spot.  Total for my meal including tip: $43.  Pretty reasonable for a trip to Morocco, don’t you think?

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Filed under Dinner, Food, Local, Recommendations, Restaurants, Schenectady, sunday, Uncategorized